setnis, Author at Bohemian Wanderer

Easy Chocolate Chip Cookies – Soft and Chewy

bohemianwanderer – Not long ago in the UK, chocolate chip cookies were a far cry from what they are today. Back then, they were crisp, dry biscuits dotted with tiny cocoa-like…

setnis June 16, 2025

Food and Cuisine

Tomato and Butter Beans with Crunchy Olive Pangrattato

bohemianwanderer –My favorite breakfast is simple: sliced tomatoes on rye bread sprinkled with sea salt. But the real highlight isn’t the tomato flesh or bread itself. It’s the salted tomato water…

setnis June 15, 2025

Food and Cuisine

Easy Cherry and Honeycomb Cheesecake Pots

bohemianwanderer – Cherry and honeycomb cheesecake pots bring together creamy layers, sweet fruit, and crisp golden honeycomb. This no-bake dessert is ideal for both casual treats and dinner party showstoppers. The…

setnis June 14, 2025

Food and Cuisine

Gourmet Salad with Hazelnuts, Gorgonzola, and Honey Dressing

bohemianwanderer – Italian chefs Niko Romito and Salvatore Tassa recently shared a heartfelt conversation about Italy’s food culture, focusing on the trattoria’s special role. Romito, celebrated for his three-Michelin-starred Ristorante Reale in…

setnis June 13, 2025

Food and Cuisine

Korean-Style Boiled Fish Stew with Asparagus Salad

bohemianwanderer – This Korean-inspired main course brings together a bold, deeply flavored braised fish stew with a fresh and nutty asparagus salad. The fish, traditionally described as “hard-boiled mackerel” in Chang Sun-Young’s…

setnis June 12, 2025