October 2025 - Bohemian Wanderer

Red Peppers Stuffed with Orzo, Tuna, and Herbs Recipe

bohemianwanderer – Stuffed peppers are a versatile and flavorful dish, and this version is no exception. To begin, select four medium-sized red or yellow peppers that are all even in size. Slice…

setnis October 27, 2025

Food and Cuisine

Green Mayonnaise Elevates Little Gem Salad with Fresh Flavor

bohemianwanderer – This green mayonnaise is a unique and flavorful twist on a traditional condiment. It combines butter, lettuce, and pistachios to create a creamy, vibrant dressing for your salad. To…

setnis October 26, 2025

Food and Cuisine

Creamy Butter Bean Velouté with Mushrooms and Onions

bohemianwanderer – This butter bean velouté with mushrooms and pickled onions offers a rich and comforting dish, perfect for a cozy meal. The creamy velouté combines with the earthy flavors of mushrooms…

setnis October 25, 2025

Food and Cuisine

Squid, Padrón Peppers, and Almonds: A Flavorful Combo

bohemianwanderer – This flavorful grilled squid dish combines sustainably-sourced squid with the smoky taste of padrón peppers, finished with crispy sourdough toast. It’s an easy yet impressive recipe that brings together bold…

setnis October 24, 2025

Food and Cuisine

Chickpea Albóndigas with Parsnip and Apple in Saffron Broth

bohemianwanderer – This chickpea albóndigas recipe starts with a flavorful saffron-infused vegetable broth that forms the perfect base. Begin by heating 1 tablespoon of olive oil in a medium saucepan over…

setnis October 23, 2025